MENU DÉCOUVERTE (3 SERVICES)(NOT TRANSLATED)
Dinner party - French cooking
Christopher Petrisot
Un menu découverte raffiné autour de produits frais, locaux et de saison.(Not translated)
(min 6 persons)
WORKSHOP FERMENTEREN
Cooking Lesson - Healthy cooking
Giuseppe Viola
Giuseppe is expert in lactic acid fermentation. He will give you a taste of his expertise in an interactive way.
(min 4 persons)
GEZOND GENIETEN
Learn gourmet cooking with plats that carry the healthy-enjoy label. Enjoy three courses without guilt feeling!
MENU 3 SERVICES(NOT TRANSLATED)
Elisabeth Crahay
menu 3 services(Not translated)
(min 8 persons)
DU CHEF
Dinner party - European
Glenn Van Gerwen
6 courses menu "Du Chef"
Reviews (5)
99 %
AUTUMN MENU
Dinner party - Italian
Roberto Ristuccia
Précédés par des apéritifs, 3 services suivis par le café et ses mignardises(Not translated)
SENEGALESE
Dinner party - African
5 courses senegalese menu
TOP CHEF 5 COURSES
Dinner party - Gastronomic
Kevin Roquet
La gastronomie Top Chef en 5 services(Not translated)
Reviews (56)
MENU 6 SERVICES(NOT TRANSLATED)
Jeremy Vandernoot
Cuisine et producteur de proximité, avec mise en bouche et 6 services.(Not translated)
Reviews (57)
THE DISCOVERY
Charlotte Champagne
The surprise is inside ..
Reviews (4)
97 %
DINNER WITH VEGETARIAN OPTION
Dinner party - Vegetarian
Travel with tasty vegetarian cuisine
LE BRUT
A blend of flavors, combining freshness and gourmandise, always in delicacy.
+32 2 319 66 50
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