TASTING 5 COURSES
Dinner party - French cooking
Jos Romano
After a few appetizers , Jos Romano offers a 5-course menu AND a "Trou Normand" !!!
(min 8 persons)
Reviews (28)
97 %
MENU DÉCOUVERTE(NOT TRANSLATED)
Dinner party - European
Grégory du Bois Enghien
Menu 3 services (entrée, plat, dessert) et mise en bouche selon le marché(Not translated)
Reviews (7)
95 %
MENU 4 SERVICES(NOT TRANSLATED)
Gault & Millau 14.0
Jeremy Vandernoot
Cuisine et producteur de proximité, avec mise en bouche et 4 services.(Not translated)
(min 10 persons)
Reviews (58)
99 %
MENU DÉCOUVERTE
Francoise Freres
Menu 4 services (mise en bouche ,entrée, plat, dessert)(Not translated)
Reviews (21)
MENU SENSATION(NOT TRANSLATED)
Menu 3 services et mise en bouche(Not translated)
DE VIER SEIZOENEN(NOT TRANSLATED)
Dominique De Clercq
Één menu met seizoens producten(Not translated)
(min 6 persons)
Reviews (1)
100 %
MENU ORIENTAL(NOT TRANSLATED)
Dinner party - Oriental
Naima Nasri
Menu d'inspiration orientale en 3 services et le thé de là-bas(Not translated)
Reviews (2)
93 %
WANDERING THROUGH FLAVOURS
Cooking Lesson - World flavours
Kaoutar Bernoussi
With this menu, I suggest to wander together through different lands and flavors
DIEU A FAIT L'ALIMENT;...(NOT TRANSLATED)
Olivier Poucet
... le diable, l'assaisonnement Menu 3 services précédé d'une amuse-bouche(Not translated)
Reviews (16)
98 %
SOME ITALIAN MENU
Cooking Lesson - Italian
Philippe Van Cappellen
Cooking lesson with a 3-course menu
Reviews (5)
DISCOVER THE FISH MENU
Cooking Lesson - French cooking
FLAVORS OF TRAVELING MENU
+32 2 319 66 50
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